Hawaiian Pizza –

Uncover the right stability of candy and savory with our mouthwatering Hawaiian Pizza recipe! Expertise the tropics in each chunk with this easy-to-follow information.

Bask in a slice of paradise with our scrumptious Hawaiian Pizza recipe. This basic dish combines the wealthy, savory flavors of ham and bacon with the refreshing sweetness of pineapple, all atop a mattress of gooey, melted mozzarella cheese. Our easy-to-follow information ensures that this 12-inch pizza is ideal for sharing with family and friends. Making it a super selection in your subsequent pizza night time, yard barbecue, or informal get-together. As well as, the harmonious mix of candy and savory components creates a pleasant taste expertise that may have everybody coming again for seconds. With this Hawaiian Pizza recipe, you’ll convey a contact of tropical appeal to your eating desk, and it’s positive to turn out to be a favourite in your house.

A Transient Historical past of Hawaiian Pizza

Opposite to standard perception, the origins of Hawaiian Pizza may be traced again to Canada, not Hawaii. In 1962, Greek immigrant Sam Panopoulos created this iconic pizza on the Satellite tv for pc Restaurant in Chatham, Ontario. Panopoulos was impressed to experiment with unconventional pizza toppings, and he determined to mix candy pineapple chunks with savory ham to create a novel and harmonious taste profile. The dish was named “Hawaiian Pizza” after the model of canned pineapple that Panopoulos used. Over time, this fusion of candy and savory components gained reputation and have become a staple in pizzerias worldwide. Whereas the controversy over whether or not pineapple belongs on pizza continues to divide individuals, there’s no denying the lasting impression that Sam Panopoulos’ culinary creation has had on the world of pizza.

Often Requested Questions

Can I exploit a unique kind of cheese?

Completely! Whereas mozzarella is the normal selection, it’s also possible to strive utilizing provolone or Monterey Jack for a barely totally different style.

Can I make this pizza dairy free?

Sure, you possibly can simply make this pizza dairy-free by utilizing a dairy-free cheese substitute, similar to Daiya or Violife, instead of the mozzarella.

Do I actually must put pineapple on my Hawaiian pizza?

Nicely, technically talking, it wouldn’t be a Hawaiian Pizza with out the star of the present – pineapple! However, within the spirit of culinary creativity, we encourage you to make the pizza that fits your style buds. In any case, guidelines are made to be damaged, proper? So, if pineapple isn’t your factor, be happy to substitute it with one thing else or create your personal tropical twist. Simply don’t neglect to provide your masterpiece a brand new identify!

Pizza Baking Suggestions

  • Make sure that to preheat your oven with the pizza stone inside. This may be sure that your pizza cooks evenly and has a crispy crust.
  • When rolling out the dough, use a floured floor and a rolling pin to forestall sticking.
  • Regulate the pizza whereas it bakes to forestall overcooking or burning.

Serving Ideas

Serve your Hawaiian Pizza with a easy inexperienced salad or a facet of garlic bread to finish the meal. For a enjoyable twist, pair it with a tropical-themed cocktail or mocktail.

A hand grabbing a slice of Hawaiian pizza.

Storage & Reheating Directions

Retailer any leftover pizza in an hermetic container within the fridge for as much as 3 days. To reheat, preheat your oven to 350°F and bake the pizza on a baking sheet for 5-7 minutes, or till the cheese is melted and the crust is crispy. Alternatively, you possibly can reheat particular person slices within the microwave for 30-60 seconds on a microwave-safe plate.

Associated Recipes

If you want this recipe, chances are you’ll be concerned with these different scrumptious pizza recipes:

Hawaiian pizza.

Uncover the right stability of candy and savory with our mouthwatering Hawaiian Pizza recipe! Expertise the tropics in each chunk with this easy-to-follow information.

Prep Time 20 minutes

Prepare dinner Time 15 minutes

Whole Time 35 minutes


  • 1 lb selfmade or store-bought pizza dough
  • 1/2 cup Pizza sauce
  • 2 cups mozzarella cheese shredded
  • 1/2 cup ham sliced or chopped
  • 1/2 cup pineapple canned or recent pineapple chunks
  • 1/4 cup bacon crumbles


  • Preheat the oven to 500 levels Fahrenheit with a pizza stone inside when you’ve got one.

  • Roll out the pizza dough on a floured floor to type a 12-inch circle.

  • Place the dough on a pizza tray.

  • Unfold the pizza sauce evenly over the dough.

  • Sprinkle the cheese, ham, pineapple chunks, and bacon crumbles over the sauce.

  • Bake the pizza on the preheated pizza stone till the cheese is melted and barely browned, roughly 10-Quarter-hour.


Recipe Yield:

(one) 12 inch pizza

Serving: 1slice | Energy: 266kcal | Carbohydrates: 30g | Protein: 14g | Fats: 10g | Saturated Fats: 5g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Ldl cholesterol: 33mg | Sodium: 868mg | Potassium: 103mg | Fiber: 1g | Sugar: 5g | Vitamin A: 262IU | Vitamin C: 6mg | Calcium: 145mg | Iron: 2mg

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