Selfmade Fajita Seasoning is the right mix of spices so as to add a burst of taste to your favourite Mexican-inspired dishes. Skip the store-bought blends and make your personal with our simple recipe!
Are you uninterested in store-bought fajita seasoning mixes which can be loaded with synthetic elements and preservatives? Why not make your personal? Selfmade Fajita Seasoning is the right mix of spices that you may simply create with just some easy elements, and it means that you can management the extent of warmth and taste. Plus, it’s surprisingly simple to make and takes just some minutes to place collectively. When you style the daring and savory flavors that this seasoning brings to your favourite Mexican-inspired dishes, you’ll by no means wish to return to the store-bought blends. Our recipe is ideal for anybody who desires to make their very own seasoning from scratch.
Regularly Requested Questions
If saved in an hermetic container in a cool, dry place, selfmade fajita seasoning can last as long as 6 months.
That each one depends upon your private spice tolerance. Nonetheless, the quantity of spice on this recipe might be adjusted to your liking by including kind of crushed crimson pepper flakes.
Completely! This seasoning is flexible and can be utilized to taste tacos, burritos, soups, and extra.
Serving Solutions
Selfmade Fajita Seasoning can be utilized to boost a wide range of dishes, nevertheless it’s mostly utilized in fajitas. Attempt utilizing it to season rooster, steak, or shrimp and sauté with peppers and onions for a basic fajita dish. You may as well use it to season roasted greens or sprinkle it on popcorn for a novel snack.

Storage Directions
Retailer any leftover Selfmade Fajita Seasoning in an hermetic container in a cool, dry place for as much as 6 months. When prepared to make use of, give the container a very good shake to redistribute any settled spices.
If you want this recipe, you could be all for these different scrumptious selfmade spice mix recipes:

Selfmade Fajita Seasoning is the right mix of spices so as to add a burst of taste to your favourite Mexican-inspired dishes. Skip the store-bought blends and make your personal with our simple recipe!
Elements
- 2 tablespoons floor cumin
- 2 tablespoons chili powder
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 2 teaspoons salt
- 1 teaspoon crushed crimson pepper flakes
Directions
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In a small bowl, mix the cumin, chili powder, onion powder, garlic powder, salt, and crushed crimson pepper flakes.
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Stir the elements collectively till they’re effectively blended.
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Use instantly, or retailer the seasoning in an hermetic container for later use.
Energy: 18kcal | Carbohydrates: 3g | Protein: 1g | Fats: 1g | Saturated Fats: 0.1g | Polyunsaturated Fats: 0.2g | Monounsaturated Fats: 0.3g | Sodium: 622mg | Potassium: 91mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 686IU | Vitamin C: 0.3mg | Calcium: 26mg | Iron: 1mg