Vegan Brookie (Gluten-free Pan Cookie)

This vegan brookie recipe combines wealthy brownie and decadent chocolate chip cookie in a single baking pan to make one epic Pan cookie! Gluten-free grain free almond flour pan cookie.

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As an alternative of constructing particular person cookies, this vegan brookie mixes collectively two sorts of cookie dough in an 8×8- or 9×9-inch baking pan. Making a pan cookie additionally reduces lively. No have to scoop particular person cookie, simply bake all of the dough into 1 pan. It’s fast and straightforward to make and is ideal for satisfying these chocolate cravings!

The brownie batter and cookie dough are each primarily based on my almond flour cookie dough recipe. You should utilize my different almond flour-based cookies like blueberry muffin cookies , snickers cookies, or almond pleasure cookies. Combine and match to make your individual, customized vegan brookie!

This vegan brookie comes out actually nice in case you bake them on the proper temperature. They’re chewy when barely under-baked and crispy when simply barely over baked. Since you employ almond flour, you need to bake them at a barely decrease temperature.

To make them oil-free omit the oil and use just a little bit extra maple syrup for every of the doughs.

Why You’ll Love Vegan Brookies

• gluten-free , grain-free
• filled with chocolatey goodness
• oil-free possibility
• versatile and customizable

Extra Vegan Cookie Recipes

Recipe Card

Components and Substitutions

• blanched almond flour – That is the bottom for each cookies. Blanched almond flour will yield a greater shade for the chocolate chip cookies. For the brownie, you need to use blanched or common almond flour.
• tapioca starch – The starch works as a binder to assist the cookies keep collectively since there isn’t any gluten in almond flour
• baking soda – These assist the cookies rise.
• vanilla extract and salt – Vanilla provides an awesome taste to each cookie doughs, salt balances the candy!
• coconut oil – Just a little little bit of fats helps the cookies have a tremendous texture. You should utilize vegan butter as a substitute of coconut oil. Use additional maple syrup to make this oil-free
• maple syrup – That is your sweetener. You should utilize agave nectar or different liquid sweetener(date syrup, jaggery syrup) , in case you choose.
• chocolate chips – These enhance the chocolate quotient, a key for this recipe! Be at liberty to make use of extra and add some to the brownie, as effectively, in case you like.
• applesauce – Solely the brownie makes use of applesauce, which provides it that fudgy, brownie texture.

Suggestions

• You possibly can alter the feel relying on how lengthy you bake. Barely underbake for a chewier brookie or bake a bit longer, if you would like them crisp.
• Baking time varies relying on the pan you employ. A metallic pan will prepare dinner extra rapidly, round 16-17 minutes. If you happen to’re utilizing different kinds of pans, your pan cookie could have to bake for as much as 19 minutes. Test usually, beginning round 16 to 17 minutes, to be sure to don’t overcook.
• Be at liberty to combine and match utilizing any of my different almond flour cookie doughs!
• Almond flour likes to clump with combined with liquid, so be sure to press out the clumps if you combine the dough!
• Almond flour dough is baked at decrease warmth because it browns rapidly

The way to Make a Vegan Brookie

Preheat the oven to 335° F (170° C) whilst you make the doughs. Begin with the chocolate chip cookie dough.

In a bowl, add all of the dry elements, and blend rather well. Press and blend to interrupt up the entire flour lumps.

Now, add within the moist elements and blend right into a dough. It can take a number of seconds for the almond flour to include with the moist elements, after which it can change into a dough.

Combine in half of the chocolate chips and put aside.

In one other bowl make the brownie.

Add the almond flour, tapioca starch, baking soda, salt and cocoa powder, and blend rather well. Press and blend to interrupt the almond flour lumps, then add within the moist elements and blend once more to make a easy dough.

You possibly can add 1-2 tablespoons chocolate chips to this dough as effectively, in case you like, for an additional chocolatey brownie.

Then, line a brownie pan or an 8×8- or 9×9-inch baking dish with parchment paper.

To assemble the vegan brookie, take scoops of every of the doughs and press them into the pan till you may have one, big cookie in two colours.

Then even it out with a spatula, prime it with chocolate chips as you want, and press them in.

Bake for 16 to 19 minutes, checking on the 16- or 17-minute mark. Whether it is beginning to get golden on prime, then take the baking dish out. In any other case, let it bake for an additional 1 to 2 minutes.

Take away the baking dish from the oven and let it cool for 10 minutes after which switch the brookie to a cooling rack delicately.

Slice into bars or squares or no matter shapes you want. 

Continuously Requested Questions